Chef Zack Roth is a seasoned, classically trained private chef based in South Florida, with over a decade of experience in fine dining and Michelin-starred kitchens throughout Miami. Since transitioning fully to private chef services in 2020, Zack has brought the luxury of high-end restaurant dining directly into clients’ homes, offering flexible options for daily meal service and special events.

Known for his expertise in menu design, recipe development, and kitchen management, Zack crafts each menu around his clients' unique tastes, dietary preferences, and lifestyle goals. Whether accommodating vegetarian, pescatarian, vegan, gluten-free, dairy-free, paleo, or Halal/Kosher diets, he ensures every dish is tailored to satisfy culinary desires.

Through collaboration with local farms, Zack sources the freshest ingredients, creating signature dishes that transform everyday meals into memorable dining experiences. Clients can expect discreet, professional service that focuses on quality and personalization. With a commitment to detail—from menu planning to preparation—Zack makes dining both exquisite and effortless.

Bilingual in English and Spanish, he is available for local services in South Florida and is open to travel. Discover the art of fine dining at home, where every dish is crafted just for you. Contact us to discuss your vision and begin your bespoke culinary journey with Chef Zack Roth.